Stony Brook: Valentine's "week" at Three Village Inn

Three Village Inn is preparing for Valentine's Day, before, during and after. The festivities run from Feb 12 to Feb. 15, with a wine dinner, fixed-price lunch, brunch and a "Candlelight Dinner" on the big day itself. The events start with a "Seniors' Valentine's Luncheon" on Thursday, Feb. 12. It's $30 per person and takes place from noon to 4 p.m. The with-or-without wine dinner is on Friday, Feb. 13. The $49 fixed-price applies to a meal paired with wines; $39, if you want to dine without vino. Main courses include prime rib, grill pork chop, surf-and-turf and Long Island duck confit. The fixed-price lunch on Valentine's Day is $35 per person; main courses include pan-roasted cod, roasted loin of pork, prime rib and grilled sea bass. Dinner of Valentine's Day is $55 per person, $27.50 for children less than 10 years old. Reservations are from 5 to 6:30 p.m. and 8 to 9:30 p.m. Prime rib, seared diver scallops, pan-roasted pork chop and pan-seared filet mignon are among the main courses. The Feb. 15 brunch is from 11 a.m. to 3 p.m., $27 for adults and $15 for children under 10. Reserve soon. Three Village Inn is at 150 Main St.; 631-751-0555.